Where Traditions Meet Trends
Mediterranean & South Indian
Kerala fish & chips
Seared marinated fresh market fish fillets. Served w/ green salad & Criscutt fries. (Seafood)
: lemon rice - 3.00
Grilled chicken breast marinated in tandoori spices, coleslaw & barbecue sauce in a wholemeal burger.
: fries - 3.00
Homemade minced lamb kebabs (3) w/ sumac, black pepper & harissa. Served w/ kerala porotta bread & fresh green salad.
: fries - 3.00 | lemon rice - 3.00
Pothi : lunch thali
Healthy and wholesome South Indian lunch. Basmati rice ( brown or white) with dhaal or sambhar, pappadam & fresh vegetable stir fry or shredded coconut foogath.
: basmati rice ( brown or white) with dhaal | sambhar, pappadam & fresh vegetable stir fry | shredded coconut foogath
: a chappathi roti - 2.00 | grilled chicken - 5.00 | fish - 5.00 | a small curry: chicken - 8.00 | a small curry: beef - 8.00 | a small curry: prawn - 8.00
Rice & lentil crepe rolled into a cone w/ tempered mashed potato stuffing in the middle. Served with lentil soup (sambhar) & chutneys.
: chicken - 20.00 | beef - 20.00 | paneer - 20.00 | mushroom - 20.00 | tofu dosa - 20.00
Tandoori chicken & kale
Grilled chicken breast marinated in tandoori spices sprinkled w/ dry spices, kale & salad greens.
: rice - 3.00 | fries - 3.00
Curry w/ drink
Lunch portion of chicken / prawn / paneer curry. Served w/ brown basmati rice & fresh green salad.
: chicken | prawns | paneer Curry
: roti - 2.00 | porotta - 5.00
Cauliflower & potato bhaji masala. Served w/ toasted burger buns
(DF = dairy free)
small - 3.00
large - 6.00
Kerala porotta bread
: plain | butter | garlic | cheese
Roti : chappati
Wholemeal flat bread
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